Innovation. Design. Impact.
Creative. Co-Founder of Clap Global.
About.


Mark
Galla : Mango Nectar

Galla Foods was launching its Thick Mango Nectar.
The thought while designing was, what if Galla’s corporate identity could in some way demonstrate the best part about the product? The fruit.



Special mango flavoured glue was applied on the seal of the envelopes, making Galla’s corporate communication appeal to not just people’s visual senses, but also their sense of taste. Made in consultation with the Flavour Dynamics Institute of India, it was a fun and innovative device that guaranteed making the corporate communication a constant reminder of the product itself.





This design took the product right into cubicles and turned the mundane task of sending a letter into something more fun. People were in for a pleasant surprise when they unexpectedly encountered ‘the mango surprise’ as part of their corporate stationery. It was memorable and a big success with the employees





Talks

TEDx, Mumbai 2016 : Classrooms, Bagpackers and a Revolution
Symbiosis University, as Chief Guest, Pune 2017
Startup Chile, Santiago 2015
Creative Beta Mornings, Mumbai 2013


I work with

Organisations and individuals
who seek to create positive change and impact on scale through lateral thinking, innovation and design. Who believe in revolutionising and in shaping new cultural landscapes of society.

What I love

Design thinking for problem solving
Mixed media
Branding, Brand building
Installation art
Urban planning
Design for public spaces
Product innovation
Film / cinema / video XR, VR, AR
Oceans / environment
Circular economy
Scuba diving

Swimming with the whales in the wild
Pole Fitness and gymnastics
Bagpacking

World Cinema
The confluence of science, design and spirituality